Lotus Root Crackers
These lotus root crackers are made by powdering Tsuchiura-produced lotus root, which boasts the largest production volume in Japan, kneading it into the cracker dough, and seasoning it with Shiho soy sauce. They come in three flavors: soy sauce, salt, and shichimi (seven-spice blend).
Tsukamoto Kogyo Co., Ltd.
Sales Information
Price: 162 yen each (tax included)
Points of Sale
- Gift Center Tsukamoto (within the premises of Kasumi Food Square Miho store)
- Gift Center Tsukamoto (within JA Suigo Tsukuba Direct Sales Market Sanfresh Tsuchiura store)
- Kasumi Food Square Ami store
- Kasumi Food Square Arakawa Hongo store
- Online store: Coming soon
- *Not available at ANTLERS OFFICIAL STORE CLUBHOUSE.
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